Aloo Bhujiya (Potatoes)

Aloo bhujya is simple and easy to make. With only 1 vegetable Aloo ( potatoes) you can make delicious meal. Its a favourite at my home , we don't eat red chillies so I use crushed green chillies, anyone want to try my recipe can add red chillies as per taste.
Enjoy with naan or chaptati.
Aloo Bhujiya (Potatoes)
Aloo bhujya is simple and easy to make. With only 1 vegetable Aloo ( potatoes) you can make delicious meal. Its a favourite at my home , we don't eat red chillies so I use crushed green chillies, anyone want to try my recipe can add red chillies as per taste.
Enjoy with naan or chaptati.
Cooking Instructions
- 1
Peel potatoes, cut as thin as shown in figure below, add everything in a wok (karahi). Mix well. Cover the lid, turn on flame very low so it won't burn and cooks in the steam.
- 2
Keep on stirring after every 5 minutes, so all gets equal heat and gets ready in time. It hardly take 30 minutes cooking.
- 3
Here's the final look, enjoy with roti or naan.
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