Eggless banana walnut tea cake
This is super soft , flavourful and eggless cake recipe that must be loved by people who avoid eggs in their diet.
Fission of banana with walnuts gives you a heavenly delicious taste with a crunchy nutty texture.
#banantreats
Eggless banana walnut tea cake
This is super soft , flavourful and eggless cake recipe that must be loved by people who avoid eggs in their diet.
Fission of banana with walnuts gives you a heavenly delicious taste with a crunchy nutty texture.
#banantreats
Open in Cookpad AppSteps
- 1
Beat bananas, oil, milk and sugar to make a creamy batter.
- 2
Now sieved in all dry ingredients and fold gently with mixing spatula.
- 3
Now add in walnuts. Spare 2 tbs walnuts for topping.
- 4
Fold well and pour into a greased 8 inch pan and bake in preheated patila for about 20 to 25 minutes on medium low flame.
- 5
Check with toothpick if it comes out clean take out it and let it cool for a while then serve.
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