A picture of Besan wadi.

Besan wadi

Shaila Pai @Lucky607

Besan wadi

Shaila Pai @Lucky607

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Ingredients

30 mins

2 people

200 gmbesan
50 gmsooji
1 pinchturmeric powder
as requiredSalt to taste
2green chilli chopped fine
1 inchpiece ginger grated
1 tsplemon juice
as neededWater
1 tspCooking soda
as requiredOil for shallow frying

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Steps

30 mins

1

Mix all ingredients except oil, to form a smooth idli consistency batter.
2

Steam in cooker for 10 mins. When slightly cooled cut into slices and shallow fry.(can be deep fried also)
3

Serve with coriander chutney or tomato sauce.

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Cooksnaps

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Shaila Pai @Lucky607

on September 20, 2022 09:41

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