Smoked salmon toast with radish salad and healthy side dish

Name: Smoked salmon toast with radish salad and healthy side dish
Total time: 900 s
Yield: 1 serving
Cuisine: British
Ingredients: 1 Whole wheat bread; 50 g Smoked salmon, sliced; 1 Egg; 2 tsp Sriracha mayo; Pinch Dried rosemary; Pinch Ground black pepper; 1 Bunch fresh vegetable; 1 Radish; 1 tbsp Balsamic dressing; 1 tsp Chia seeds; 1 Banana; 1 tbsp Sunflower seeds; Pinch Cacao nibs

Jeerapa K. @kimdigiti

Thailand

Healthy 15-min breakfast

Jeerapa K. @kimdigiti

Thailand

Healthy 15-min breakfast

Saved

Ingredients

15 mins

1 serving

1Whole wheat bread
50 gSmoked salmon, sliced
1Egg
2 tspSriracha mayo
PinchDried rosemary
PinchGround black pepper
Radish salad
1 Bunchfresh vegetable
1Radish
1 tbspBalsamic dressing
1 tspChia seeds
Healthy side dish
1Banana
1 tbspSunflower seeds
PinchCacao nibs

Saved

Steps

15 mins

1

Prepare all ingredients.
2

Toast whole wheat bread in the oven. Boil the egg. Clean and rinse fresh vegetables and radish. Thinly slice radish. Cut banana into bit-size chunks.
3

In a serving platter, put smoked salmon on the toast and top with boiled egg. Season with Sriracha mayo, dried Rosemary and black pepper. Put salad ingredients on the platter.
4

Put all healthy side dish ingredients in a small bowl.