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Falahari ghee aloo morich (Black pepper)
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A picture of Falahari ghee aloo morich (Black pepper).

Falahari ghee aloo morich (Black pepper)

Sumita Saha
Sumita Saha @SS333999
Kolkata

#NC #Cookpad

#NC #Cookpad

Read more

Falahari ghee aloo morich (Black pepper)

Sumita Saha
Sumita Saha @SS333999
Kolkata

#NC #Cookpad

#NC #Cookpad

Read more
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Ingredients

15 minutes
2 people
  • 2large potatoes
  • 2 tsp.Ghee
  • 2green chillies
  • 1 tsp.Black pepper powder
  • As per tasteSalt to taste
  • few sprigsCoriander leaves (optional)
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Steps

15 minutes
  1. 1

    Cut & Boil the potatoes in pressure cooker. Then peel & cut it in small pieces.

    A picture of step 1 of Falahari ghee aloo morich (Black pepper).
    A picture of step 1 of Falahari ghee aloo morich (Black pepper).
  2. 2

    Heat ghee in kadai.Then add boiled potatoes, salt, black pepper & green chillies in it.

    A picture of step 2 of Falahari ghee aloo morich (Black pepper).
    A picture of step 2 of Falahari ghee aloo morich (Black pepper).
  3. 3

    Fry it in low flame for 2 to 3 minutes. It's done. If you want, sprinkle coriander leaves on it.

    A picture of step 3 of Falahari ghee aloo morich (Black pepper).
    A picture of step 3 of Falahari ghee aloo morich (Black pepper).
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Sumita Saha
Sumita Saha @SS333999
on October 01, 2022 20:43
Kolkata
Cooking is my passion ❤️
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