Steps
- 1
Clean and prepare the Iced fish by cutting it into pieces and cleaning it properly
- 2
Apply your dry pepper, salt(sprinkles), cubes and turn properly. Apply more of the seasoning inside the head of the Iced fish. You fish is ready to get heated!
- 3
Put them gently in the fry pan and allow it for 10 - 15 minutes and you swipe sides of the fish.
- 4
After both sides have been heated and gotten the brownish Gold your fish is ready!
Similar Recipes
More Recipes
-

Pakhala or Fermented Rice Platter
Madhumita Bishnu
-

Sattu Peda (Bihar Ka Superfood, Ab Peda Avatar Mein)
Alka Bhandari
-

Cluelesskitty
-

Amazing Foodies
-

Sirine Chmaysem
-

Shobha Deshmukh
-

Garima Mayur Mangwani -

Soumini Bhattacherjee
-

jaysongeisler -

Lychee Smoothie (Lychee Smoothie)
Daxa Parmar
-

Crock Pot Girl 🤡
-

Edgar Ruiz -

Gary Waite
-

Jantullu'sbakery
-

qtmonki01
-

Mayavaram Murthi
-

Rufaida Muhammad
-

Crock Pot Girl 🤡
-

Gary Waite
-

EMANSCAKESANDMORE
-

Umme Yousuf
https://cookpad.wasmer.app/us/recipes/16577446





















Comments (3)