Swaminarayan Khichdi

Name: Swaminarayan Khichdi
Yield: 1 serving
Cuisine: Indian
Ingredients: 10 grams arhar daal; 10 grams masoor daal; 10 grams mung daal (yellow); 10 grams basmati rice; 1 tsp ghee; 1/4 tsp cumin seeds; 1 bay leaf; 3-4 cloves; 1/4 inch cinnamon stick; 1 star accent; As Per Taste Salt; 1/2 tsp garam masala; 1 tsp ginger and green chilli paste; 1/4 tsp red chilli powder; 1/4 tsp turmeric powder; 1 tbsp penuts; 1 big bowl chopped vegetables of your choice; As Required Water; 1/4 tsp mustard seeds; 1 dry red chilli; Pinch asafoetida

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends... After festival season Khichdi is always comfort food. Here I am going to share one pot Khichdi recipe. Very very healthy and full of nutrition. Let's see how to make it.

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends... After festival season Khichdi is always comfort food. Here I am going to share one pot Khichdi recipe. Very very healthy and full of nutrition. Let's see how to make it.

Saved

Ingredients

1 serving

10 gramsarhar daal
10 gramsmasoor daal
10 gramsmung daal (yellow)
10 gramsbasmati rice
1 tspghee
1/4 tspcumin seeds
1bay leaf
3-4cloves
1/4 inchcinnamon stick
1star accent
As Per TasteSalt
1/2 tspgaram masala
1 tspginger and green chilli paste
1/4 tspred chilli powder
1/4 tspturmeric powder
1 tbsppenuts
1 big bowl chopped vegetables of your choice
As RequiredWater
1/4 tspmustard seeds
1dry red chilli
Pinchasafoetida

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Steps

1

Wash the daal and rice properly and soak them for 2 hours.
2

Now heat ghee in a wok. Add mustard seeds, and cumin seeds and let it crack. Now add asafoetida and all the whole spices followed by ginger and green chili paste.
3

Now add 1 by 1 vegetable of your choice. I took a potato, tomato, green peas, carrot, capsicum, bottle gourd, and eggplant. Saute it properly.
4

Remove water from the daal and rice and add it to a wok. Add peanuts.
5

Add all remaining spice and water. Cover it and let it cook on low to medium flame.
Between 3 to 4 times stir it and check the water level.
6

Khichdi is ready to serve. Enjoy it with curd or curry. You can have it as it is.

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Cooksnaps

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Komal Dattani @Komus_kitchen

on November 06, 2022 13:56

Gujarat

I love cooking. Its my passion. I am also health and wellness coach. If you want to loos weight can contact on instagram Komu's kitchen with same profile pic of Cookpad. Can follow Komu's kitchen on Instagram and Facebook.