Authentic home cooking from Chile, with US measurements.

Originally published on Cookpad Chile as Pollo manchurian

Chicken Manchurian

Name: Chicken Manchurian
Total time: 2400 s
Yield: Serves 3 servings
Cuisine: American
Ingredients: marinade for the chicken; 15 oz (430 grams) boneless chicken, cut into cubes; 1/4 teaspoon salt; 1/8 teaspoon ground black pepper; 1 1/2 teaspoons finely chopped ginger; 1/2 egg white; 4 tablespoons cornstarch; Oil for frying; 1/2 cup diced red onion; 1/2 cup diced red bell pepper; 1/2 cup diced green bell pepper; 1/2 cup diced orange bell pepper; 1/2 cup diced yellow bell pepper; 1 garlic clove, minced; 1 1/4 cups chicken broth; 1 tablespoon Chinese oyster sauce; 2 teaspoons soy sauce; 1 1/2 teaspoons hot chili paste; 1/4 teaspoon sugar; 1/2 teaspoon rice wine vinegar; 1 tablespoon cornstarch, leveled; 1 1/2 tablespoons cold water

Jon Michelena @jonmichelena

Estados Unidos

Chicken Manchurian is a fusion of Chinese and Indonesian cuisine. It is very popular in India and Pakistan.

Jon Michelena @jonmichelena

Estados Unidos

Chicken Manchurian is a fusion of Chinese and Indonesian cuisine. It is very popular in India and Pakistan.

Saved

Ingredients

40 minutes

Serves 3 servings

marinade for the chicken
15 oz (430 grams)boneless chicken, cut into cubes
1/4 teaspoonsalt
1/8 teaspoonground black pepper
1 1/2 teaspoonsfinely chopped ginger
1/2egg white
4 tablespoonscornstarch
Oil for frying
vegetables
1/2 cupdiced red onion
1/2 cupdiced red bell pepper
1/2 cupdiced green bell pepper
1/2 cupdiced orange bell pepper
1/2 cupdiced yellow bell pepper
1garlic clove, minced
sauce
1 1/4 cupschicken broth
1 tablespoonChinese oyster sauce
2 teaspoonssoy sauce
1 1/2 teaspoonshot chili paste
1/4 teaspoonsugar
1/2 teaspoonrice wine vinegar
1 tablespooncornstarch, leveled
1 1/2 tablespoonscold water

Saved

Steps

40 minutes

1

Season the chicken with salt, pepper, and ginger, and mix well. Add the egg white and mix. Add the cornstarch and mix again.
2

Let it rest while you prepare the other ingredients. Heat the oil and fry the chicken pieces until golden brown.
3

MAKE THE SAUCE: In a bowl, mix all the sauce ingredients together.
4

STIR-FRY THE VEGETABLES WITH THE CHICKEN: Heat a wok or skillet with a little oil and stir-fry the garlic and vegetables until just tender.
5

Add the chicken and sauce. Bring to a boil and let the sauce thicken.

Saved

Cooksnaps

Saved

Jon Michelena @jonmichelena

Published in the US on August 12, 2025 16:08

Estados Unidos

Soy chileno, jubilado, radicado en New York, Estados Unidos.Me encanta la cocina, crear recetas, sacarles fotos y las pongo en mi blog.Me gusta caminar, trotar y jugar tenis. Me encanta la vida al aire libre.Los invito a ver y subscribirse a mi canal de You Tube. Recetas paso a paso.https://www.youtube.com/@JonMichelena1www.lacocinadelpollo.blogspot.comhttps://www.instagram.com/pollojon28/https://www.pinterest.cl/michelena8https://www.facebook.com/profile.php?id=1393387020

Keywords

Egg White Red Onion Vege Ginger Bell Pepper Red Bell Pepper Pepper Oyster Rice Sweet Green Pepper Chicken Soy Orange Garlic Wine

Similar Recipes

More Recipes

Easy Egg Salad Sandwich in 10 Minutes 🥚🌞 | Morning Meal

AllDay Meal
Mirchi Bajji 🌶️

Padmini Venkatesan
Perfect Iced Fingers - Not Classic but Amazing - Truly Amazing - Enjoy :P

farang31
Jamun Shots

Nikita Singhal
Steamed Buns (Pao)

Meme
Fresh Golden Kiwi Slices

Meme
Tomato Beef Noodle

Meme
Scrambled Eggs

Meme
Boiled Sweet Corn

Meme
Sautéed Spinach with Sesame

Meme
Mountain dew icing

Macintosh
Dill pickle soup (Огіркова зупа)

sjs2020
Manchurian chicken

Jon Michelena
Chicken & Dumplings

Justin Wurth
Brad's lamb flatbreads

wingmaster835
Methi aloo

Kusum Jain
Bhindi

Kanika Maru
Chicken Rogan Josh

Dr Rajkumar Meena
Mulled wine

Fernando & Eva
Sohanjna Ki Phali

asma syed
Potato Sauce Lotus Root Chaat

Surhaan Tahir Wafai
Spicy Punjabi stuffed potato paratha 🥔🧅🌶️

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
🍫☕️Hot Chocolate Mix☕️🍫

Irum Zaidi Home Cooking
Pesto pasta with paneer salad

Suchitra S(Radhika S)
Baked salmon

Mitch Gagnon