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Japanese Red Radish Pickles
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A picture of Japanese Red Radish Pickles.

Japanese Red Radish Pickles

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

My mother in law lived in north part of Japan sent us red radish pickles every winter season. So this time I learnt how to make it from my sister in law. #ChristmasGift

My mother in law lived in north part of Japan sent us red radish pickles every winter season. So this time I learnt how to make it from my sister in law. #ChristmasGift

Read more

Japanese Red Radish Pickles

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
Japan Yokohama

My mother in law lived in north part of Japan sent us red radish pickles every winter season. So this time I learnt how to make it from my sister in law. #ChristmasGift

My mother in law lived in north part of Japan sent us red radish pickles every winter season. So this time I learnt how to make it from my sister in law. #ChristmasGift

Read more
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Ingredients

  • 2big red radish
  • 500 mlrice vinegar
  • 250 mlsugar
  • 50 mlsalt
  • 30 cmdried kelp
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Steps

  1. 1

    Dry red radish outside for a day or two. It makes radish sweeter.

    A picture of step 1 of Japanese Red Radish Pickles.
  2. 2

    Cut red radish. And make sweet vinegar mixture and put radish in it. Cover it with film and put some weight on pickles.

    A picture of step 2 of Japanese Red Radish Pickles.
    A picture of step 2 of Japanese Red Radish Pickles.
    A picture of step 2 of Japanese Red Radish Pickles.
  3. 3

    Let it sit for about 2 days in cooler place. Keep it in container in refrigerator.

    A picture of step 3 of Japanese Red Radish Pickles.
  4. 4

    Make tasty red rice with chopped red radish pickles. Enjoy 🎶

    A picture of step 4 of Japanese Red Radish Pickles.
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Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
on November 30, 2022 02:38
Japan Yokohama
Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url
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