Gajar ka Halwa is everyone's favorite sweet dish during the winter season, but everyone has their own way of making it. Some people fry the carrots in ghee before adding milk and khoya, while others only add milk. Some cook the carrots in milk and then fry them in ghee before adding sugar. I cooked the carrots in milk and then fried them in ghee before adding sugar. The amount of milk is equal to the amount of carrots. After cooking in milk, the color of the halwa becomes a bit dull, but it improves after adding ghee and sugar.

Gajar ka halwa is very tasty to eat. Carrots start appearing in the market during the winter season. Who doesn't like gajar ka halwa? Everyone makes it at least once in winter. Both adults and children at home love gajar ka halwa. It's also made as a dessert at parties and weddings.

To make semolina halwa tasty, it's important to add the right amount of milk and sugar. I've used carrots to make the semolina halwa not only tasty but also colorful, which enhances the flavor. Kids love colorful dishes and often ask for them again. When I made sago and carrot halwa, everyone at home loved it, so I decided to make halwa by adding carrots to semolina. The second time I made this halwa, I took step-by-step pictures.

Carrots are full of nutrition & taste. And making halwa or pudding out of it increases its taste.

In winter, carrots are available in abundance, so make the most of them. Today, I made carrot halwa, which is both tasty and healthy.

#colourorange#book#ebookThis recipy is unique because the halua is made with less ghee but with lot of nuts, even carrots have multiple health benifits. Having dessert without compromising health is difficult due to excess amount of ghee or oil, sugar. However tried to make it healthy.

#winterHello!! foodies!! So as you all know I am here for a new recipe. So , today I am making Gajar Halwa recipe in english. Gajar halwa is a sweet recipe which is been liked by most of the people who knows the taste of it. I had wrote this recipe in hindi but now on special request I am writing it in english. Keep enjoying and keep loving us. So without wasting any time let's begin the making of gajar halwa recipe in english.

Gajar ka Halwa is often seen during the winter season, and many types of dishes are made from it. Today, I have made a light version of Gajar ka Halwa, which is both healthy and tasty.

During winter, carrot halwa is lovingly made and enjoyed in every home. Carrot halwa is the pride and joy of winter. It is loved by both children and adults. So, let's make and enjoy this delicious and flavorful sweet dish (carrot halwa) together.

Gajar ka halwa is my all-time favorite.

#favourite #cookclick #halwa

Carrot halwa is an extremely popular sweet dish in India, loved by people of all ages. It is made and served with great enthusiasm in every city, village, and town across India. As delicious as it tastes, it is equally easy to make. Typically, we make carrot halwa at home 4 to 5 times during the winter. Today, I made carrot halwa in a pressure cooker. Making it in a pressure cooker allows it to be ready quickly. To make carrot halwa quickly, grate the carrots and roast the khoya in advance.