Steps
- 1
Take A deep pan and heat some ghee into it then add grated pumpkin 🎃 in it. Stir it
- 2
Add some sugar into it and roast it for some time.
- 3
Then add milk powder and milk into it and let the pumpkin cook in the milk on low medium flame.
- 4
When milk turned into mawa add some cardamom powder and dry fruits into it.
- 5
Pumpkin halwa is ready 👌👌👌. Serve it after the main course as dessert.
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https://cookpad.wasmer.app/us/recipes/9050990








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