Sesame seeds Ground nuts Golpapdi

Name: Sesame seeds Ground nuts Golpapdi
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1/2 cup sesame seeds; 1/2 cup ground nuts; 1 cup jeggery; 3 tbsp ghee; 1/2 tbsp dry ginger powder; 1/4 tsp cardamom powder

Sonal Gaurav Suthar @soni_1

#Win
#week3
#cookpadindia

Sonal Gaurav Suthar @soni_1

#Win
#week3
#cookpadindia

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Ingredients

30 mins.

4 people

1/2 cupsesame seeds
1/2 cupground nuts
1 cupjeggery
3 tbspghee
1/2 tbspdry ginger powder
1/4 tspcardamom powder

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Steps

30 mins.

1

Firstly dry roast sesame seeds and ground nuts separately.
2

Then let it cool completely. Peel of ground nuts.
3

Prepare semi coarse powder of sesame seeds and ground nuts. Also cut jeggery.
4

In a pan, heat ghee and add jeggery. Stir it continuously on medium flame till it forms slight bubbles. Within 2 to 3 minutes this bubbles will form. Then add dry ginger powder and cardamom powder, mix it.
5

Add sesame seeds and ground nuts powder and switch off the flame and mix everything well.
6

Pour this mixture into a plate and dab it evenly.
7

After few minutes, cut it and let it cool completely then transfer it into an air tight container.