Oyster pickled in Garlic Olive Oil

Name: Oyster pickled in Garlic Olive Oil
Total time: 900 s
Yield: 1 bottle
Cuisine: British
Ingredients: 250-300 g oyster; 100 ml olive oil; 2 pieces garlic; salt; Chili and pepper

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

I bought oyster at the fish market on sale. So I made this pickled oyster for Christmas and new year feast.

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

I bought oyster at the fish market on sale. So I made this pickled oyster for Christmas and new year feast.

Saved

Ingredients

15 minutes

1 bottle

250-300 goyster
100 mlolive oil
2 piecesgarlic
salt
Chili and pepper

Saved

Steps

15 minutes

1

Wash very well with salt and water.
2

Boil oyster in boiling water for 2 minutes.
3

Slice garlic and cook in olive oil until small bubbles coming out. Just warm olive oil.
4

Combine oyster and olive oil in bottle.
5

Add some chili and pepper to taste.
6

Make Christmas wreath with oyster canapés.
7

Enjoy 🎶🎄🥰

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on December 21, 2022 03:37

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url