Chocolate Brownie

Name: Chocolate Brownie
Total time: 2100 s
Yield: 5-6pcs
Cuisine: Indian
Ingredients: 1 cup Maida; 1/2 cup Sugar; 1/4 cup Water; 1/2 cup Dark Chocolate; 3 tbsp Oil; 2 tbsp Cocoa powder; 1/2 tsp Baking powder; 1/4 tsp Baking soda; 1 pinch salt; as required Butter/oil for greasing

theGlocalChef Rashmi @theglocalchef

Thane Maharashtra

#Dec
#W4
#Win

theGlocalChef Rashmi @theglocalchef

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Ingredients

35mins

5-6pcs

1 cupMaida
1/2 cupSugar
1/4 cupWater
1/2 cupDark Chocolate
3 tbspOil
2 tbspCocoa powder
1/2 tspBaking powder
1/4 tspBaking soda
1 pinchsalt
as requiredButter/oil for greasing

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Steps

35mins

1

Mix Sugar & water to make a sugar syrup
2

Add chocolate & oil in a bowl & mix it well.
3

Now add Sugar syrup to melted chocolate & mix well.
4

Add dry ingredients & Mix.
5

Grease a cake tray & pour the batter.. tap twice.
6

Bake @ 180 for 25-30mins in a preheated Oven.
7

Adjust the settings properly- as my brownie became dark from upper side due to improper settings.
8

Yummy Tasty Brownie is ready to enjoy with Ice cream or chocolate syrup.