
Best pot stickers
Love the pot stickers, but rarely do you get the great caramelized bottom. This fixes that!
Best pot stickers
Love the pot stickers, but rarely do you get the great caramelized bottom. This fixes that!
Steps
- 1
Mix items 1-6 together set aside
- 2
Mix sauce ingredients items 6-9 plus some ginger and sesame oil
- 3
Put 1 teaspoon of pork mixture on wrapper wetting outside edge and pressing together
- 4
Heat vegetable oil in med heated pan allow to brown until caramelized
- 5
Pour in 1/2 cup of chicken broth and cover for 5 minute, uncover and wait until broth evaporates
- 6
Remove carefully to keep caramelized bottoms intact
- 7
Serve with dipping sauce
Keywords
Similar Recipes
More Recipes
-

Nutan Shah
-

Grilled Tilapia with Mushroom Sauce
Shagufta Quraishi
-

Bina Anjaria
-

Ameya Bhat
-

Ameya Bhat
-

Arezu
-

Suchitra S(Radhika S)
-

Chamchamiya (Pearl Millet Cheela)
Deepa Rupani
-

Maggie Conlon
-

Pinkblanket's Kitchen
-

cook 1
-

Angelica
-

Minda
-

Miriam👩🍳
-

Katta Kutt Chicken (کٹا کٹ چکن)
Nazia Qureshi
-

Festive Sweet Potato Casserole with Marshmallows
Isabella Charlotte
-

Anjali Pakhre
-

Rutuja Patil |Ek_KolhaPuri
-

Santy Coy
-

Miriam👩🍳
-

Umme Ali
-

Kavita Ns
-

Ajiti Nari
-

Ajiti Nari




Comments