Napa cabbage

small heads napa cabbage (baby bok choy can be substituted), beef shank or other sliced beef, enoki mushrooms, rice noodles (silver needle noodles), udon noodles (optional), imitation crab sticks, Fish tofu,, sausages, chikuwa (fish cake sticks), smoked duck breast, –3/4 cup sukiyaki sauce (150–180 ml), –2 1/2 cups water (500–600 ml)

dumpling wrappers (about 1200 grams), ground pork (about 600 grams), napa cabbage, total weight (about 757 grams), Chopped green onions,, salt, rice wine (optional), little ginger, pieces of green onion, Room temperature water (or slightly warm water),, sesame oil, soy sauce, salt

medium tomatoes, Some wood ear mushrooms, enoki mushrooms, Some carrot, napa cabbage, silken tofu, squid balls (optional), eggs, bonito soup stock granules, salt, white pepper, Chinese black vinegar

all-purpose flour (150 grams), warm water (80 grams), salt (1 gram), pork loin (120 grams), egg, soy sauce (15 grams), soy paste (4 grams), oyster sauce (3 grams), cornstarch (5 grams), ground black pepper (1 gram), Napa cabbage, salt for dehydrating (3 grams)

Napa cabbage, Fresh shiitake mushrooms, Vegetable broth (optional: made from jicama), Salt, vegetarian bouillon

Ingredients, Pork Filling, ground pork (about 1 kg), medium carrot, green onion, Seasonings, soy sauce (30 ml), oyster sauce (15 ml), mirin (7 ml), rice wine (15 ml), salt (5 ml), sugar (12 g)

Taro cake, napa cabbage, shiitake mushrooms, white part of green onions, chives, etc

green cabbage, napa cabbage kimchi, green garlic (or substitute with green onion), toasted sesame oil, pork meatballs, egg dumplings, water (about 300 grams), mirin, salt

ground pork (400 grams), salt, water (90 ml), soy sauce (30 ml), sesame oil (45 ml), scallions, Napa cabbage (600 grams), salt, dumpling wrappers

$20 worth of ground pork (about 1/2 pound or 225 grams, half lean, half fatty), Napa cabbage (about 225 grams), wood ear mushrooms (about 1 cup, 50 grams), egg white, dumpling wrappers (about 225 grams), soy sauce, sugar, cornstarch, oil, egg yolk, ground black pepper, sesame oil

all-purpose flour (about 500 grams), plus 1 tablespoon water (about 250 ml), salt (about 5 grams), all-purpose flour (about 300 grams), spinach juice (about 150 ml), salt (about 3 grams), spinach (about 80 grams), water (about 150 ml), For the kimchi filling:, ground pork (about 300 grams), napa cabbage (about 600 grams), Korean kimchi seasoning powder

Napa cabbage, salt, green onions, sesame oil, sugar, white pepper, egg whites, rice wine, ground pork, store-bought dumpling wrappers

luffa (about 10 oz / 280 grams), glass noodles (about 1.8 oz / 50 grams) and wood ear mushrooms (about 0.7 oz / 20 grams), napa cabbage