Angel Fish Curry Sauce with Rice Vermicelli

Pakprawee @pakprawee
Angel Fish Curry Sauce with Rice Vermicelli
Steps
- 1
Pound angel fish with red curry set aside. Heat the pot, add olive oil. Then follow with garlic, stir fry until fragrant. Add the pounded fish, stir fry until fragrant. Add Thai chili paste, sugar and water. Stir to combine well. Allow them to boiled. Turn off the stove.
- 2
Soak the dried rice vermicelli for 20 minutes. Boil in hot water for 5 minutes. Scoop and soak in cold water. Roll it as shown. Sprinkle with fried garlic.
- 3
Serve with the side dish. Let’s enjoy ☺️ ‼️
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