Steps
- 1
To make a dough of maida & salt mix with water. Heat a pan add oil put ginger garlic sauted, then add chop onion and sauted till it's become s soften add cabbage mix it well & cooked 5mints or till it's water becomes dry.
- 2
Add all other veggies & salt mix it well & cooked nicely. Add black pepper powder mix it well & off the flame.
Stuffing is ready. - 3
Take a small portion from the dough roll it as a puri shape, stuff the veggies mixture shape it as a momo shape, and steam it with a lead.
- 4
Vegmomo is ready serve with momo chutney immediately.
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