Authentic home cooking from France, with US measurements.

Originally published on Cookpad France as ※ Croquettes de poisson ※

Fish Croquettes

Name: Fish Croquettes
Total time: 1800 s
Yield: Serves 4 servings
Ingredients: 1 1/4 lbs cod fillet or other fish of your choice (about 530 grams); 6 large russet potatoes; 2 stems flat-leaf parsley and chervil; 2 sprigs chives; 1/4 cup unsalted butter (60 grams); Breadcrumbs; Shredded Swiss cheese; 1 beaten egg; Oil; Salt, pepper

e.l.o.d.i.e @lavraieviedemaman

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Find more recipes on my Instagram page 😊

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e.l.o.d.i.e @lavraieviedemaman

Find more recipes on my Instagram page 😊

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Find more recipes on my Instagram page 😊

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Ingredients

30 minutes

Serves 4 servings

1 1/4 lbscod fillet or other fish of your choice (about 530 grams)
6large russet potatoes
2stems flat-leaf parsley and chervil
2 sprigschives
1/4 cupunsalted butter (60 grams)
Breadcrumbs
Shredded Swiss cheese
1beaten egg
Oil
Salt, pepper

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Steps

30 minutes

1

Place the fish in the basket of a steamer, add salted water, cover, and steam for 18 minutes.
2

Put the potatoes in a pot of cold salted water and cook for 20 minutes after it comes to a boil. Drain and mash the potatoes with a fork.
3

Shred the fish. Wash, dry, and finely chop the herbs. Add the fish, mashed potatoes, and herbs to a saucepan over low heat and gradually mix in the butter. Season with salt and pepper, remove from heat, and let cool.
4

Shape the mixture into balls, flatten slightly, and place 1 tablespoon of shredded Swiss cheese in the center. Fold over to enclose the cheese, then shape into patties.
5

Dip the patties in the beaten egg mixed with 1 tablespoon of milk, then coat with breadcrumbs.
6

Brown the patties in a preheated oiled skillet. Place them on paper towels before serving with salad and a mixture of sour cream, cream cheese, and shallots.

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e.l.o.d.i.e @lavraieviedemaman

Published in the US on August 28, 2025 14:01

Hello !!La cuisine est centrale dans ma vie de famille. J'adore faire plaisir à mes proches en leur préparant de nouvelles recettes régulièrement.J'aime surtout la pâtisserie au travers de mon fils de 4 ans qui n'en laisse pas une miette !!C'est tellement important de bien manger!! Même si on aime manger de bons repas lourds et caloriques (car oui c'est bon pour le moral 🤭) il faut cuisiner avec de bons produits c'est essentiel !!! Et on mise sur la présentation, du moins on essaie !!!Si vous voulez me suivre, je viens de créer une page Instagram où je vais poster régulièrement des photos, entre autres, de bonnes choses à manger !!⬇️⬇️⬇️https://www.instagram.com/____e.l.o.d.i.e____/

Keywords

Chive Fish Cod Pepper Egg Butter Cheese Potato Fillet

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