Bread
An everyday food
Steps
- 1
Mix yeast 2 teaspoons and 1 tin of evaporated milk for 7min and allow to rest
- 2
Add honey and egg one at a time then 2 tablespoon of butter mix in the yeast and milk
- 3
Gradually add the flour to form a thick dough
And knead - 4
Knead for 10min until smooth and cut into 5 pieces and cover then allow to rise for 30min
- 5
Then pre heat the oven and brush the top of dough with butter or egg
- 6
Set timer for 20min use bottom heat and when almost done on the upper heat but very low
- 7
Allow to cool and enjoy
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

culinarycubit
-

Jake Grogan
-

Pakim
-

Hungry Asian
-

Red sauce indian style penne pasta
Passi Vikshali
-

Asmau Mukhtar Musa
-

Firl Family Recipes -

sneha patil
-

Jasmine ruhi
-

Hungry Asian
-

Neha podhar
-

Sumera Rahman
-

Lakshmi Sridharan Ph D
-

Manisha Sampat
https://cookpad.wasmer.app/us/recipes/16841121














Comments