Cheese corn chaat

Name: Cheese corn chaat
Total time: 1200 s
Cuisine: Indian
Ingredients: Some canapees; 1 small bowl boiled corn; 1 small size fine chopped capsicum; 2 table spoon small pieces of paneer; Salt as per taste 2 pinch black pepper powder; 1 table spoon oregano; 1 tea spoon butter; 2 small cheese pack; Fresh coriander leaves 1 tea spoon lemon juice

renu bhasin @Renu_24467330

#Mar #W3 street food are very popular in our country, because they are tangy, spicy & instant ready. Some times we want, "kuch chatpta khane ka mood hai" Here I prepare corn chaat with some changes, like street style.

renu bhasin @Renu_24467330

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Ingredients

20 minutes

Some canapees
1small bowl boiled corn
1small size fine chopped capsicum
2 table spoonsmall pieces of paneer
Salt as per taste 2 pinch black pepper powder
1 table spoonoregano
1 tea spoonbutter
2small cheese pack
Fresh coriander leaves 1 tea spoon lemon juice

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Steps

20 minutes

1

In a pan add butter, corn, capsicum & paneer. Saute them for 2 min on low flame.
2

Now add dry spices in it. Mix them well. At last add fresh coriander, grated cheese & lemon juice on ready mixture. Off the flame.
3

Now mix all ingredients proper, taste it. Is it ok. Now take canapees fill them with ready material.
4

When they fill proper grate some cheese on it. Now chaat is ready for serve. Simple, fresh & healthy food is ready.