Red Lentils Soup

Name: Red Lentils Soup
Total time: 1200 s
Yield: 6-8 servings
Cuisine: British
Ingredients: 1 cup red lentils; 5-6 tablespoons olive oil; 1 dessert spoon flour; 6 cups water; Half a lemon; 1 dessert spoon salt; 3 tablespoons olive oil; 1 dessert spoon pul biber/ cayenne/ paprika pepper powder

Happy Delicacies @happydelicacies

Red Lentils Soup

Happy Delicacies @happydelicacies

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Ingredients

20min

6-8 servings

1 cupred lentils
5-6 tablespoonsolive oil
1 dessert spoon flour
6 cupswater
Halfa lemon
1 dessert spoon salt
For the top(Optional)
3 tablespoonsolive oil
1 dessert spoon pul biber/ cayenne/ paprika pepper powder

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Steps

20min

1

Add olive oil to the pot and heat it.
2

Add the red lentils and cook for a few minutes, stirring.
3

Add flour and cook, stirring until fragrant.
4

Add water to it and mix.
5

Put half a lemon in it and boil it.
6

When the soup boils and the lentils are fully cooked, mash the lentils with a blender.
7

Add salt and mix.
8

Cook olive oil and pul biber for 1-2 minutes and add it to the soup during service.
Bon Appetit 🧡🧑‍🍳