Open in Cookpad AppSteps
- 1
Fry onions and garlic for 5 minutes
- 2
Add chopped carrots and peppers, cook for 10 minutes
- 3
Add the tomatoes, sugar, dried herbs, and paprika. Cook 5-7 minutes
- 4
In a separate pan, cook eggplant 5-7 minutes. Add oil & salt
- 5
Add other cooked vegetables and fry for an additional 10 minutes
- 6
Let cool. Add apple vinegar and puree.
Made this recipe? Share a Cooksnap!
Let lekaviar know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Keywords
Similar Recipes
More Recipes
-
Kerala Style Chicken Fry | നാടൻ ചിക്കൻ ഫ്രൈ
-
-
-
-
Phenny Sharon -
-
Tasty fafda crispy Jalebi for dashara festival
-
-
-
e s -
-
-
Simmered Soy Beans & Kombu (Kelp)
-
-
-
How to use gold leaf with fondant
-
-
Easy dessert idea without sugar
-
Nawabi sivyan | Eid special desert 🍃🌹🍃
-
https://cookpad.wasmer.app/us/recipes/16915372
Comments