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Bhindi 2 pyaja
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A picture of Bhindi 2 pyaja.

Bhindi 2 pyaja

👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Whenever we wish to eat restaurant kind of food at home .We prepare Okra this way. This is a restaurant style and simple family recipe packed with a lot of flavors. This is the most ordered dish of restaurants. This North Indian dish made with okra , spices and lots of onions 🌰. This is a dry curry recipe made by stir - frying lady finger with twice the amount of onion 🌰 (2pyaja ) and spices.
This vegan dish is for sure going to please your family 👪
DEFINITION -
The name bhindi 2 pyaja essentially came from the onion 🌰 that is used in this recipe in 2 ways.
One in the diced form
And
Other in the finely chopped form.
Double the quantity of onion 🌰 gives it a name ' 2 pyaja '
Where do means 2 and pyaja means onion 🌰.

Whenever we wish to eat restaurant kind of food at home .We prepare Okra this way. This is a restaurant style and simple family recipe packed with a lot of flavors. This is the most ordered dish of restaurants. This North Indian dish made with okra , spices and lots of onions 🌰. This is a dry curry recipe made by stir - frying lady finger with twice the amount of onion 🌰 (2pyaja ) and spices.
This vegan dish is for sure going to please your family 👪
DEFINITION -
The name bhindi 2 pyaja essentially came from the onion 🌰 that is used in this recipe in 2 ways.
One in the diced form
And
Other in the finely chopped form.
Double the quantity of onion 🌰 gives it a name ' 2 pyaja '
Where do means 2 and pyaja means onion 🌰.

Read more

Bhindi 2 pyaja

👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Whenever we wish to eat restaurant kind of food at home .We prepare Okra this way. This is a restaurant style and simple family recipe packed with a lot of flavors. This is the most ordered dish of restaurants. This North Indian dish made with okra , spices and lots of onions 🌰. This is a dry curry recipe made by stir - frying lady finger with twice the amount of onion 🌰 (2pyaja ) and spices.
This vegan dish is for sure going to please your family 👪
DEFINITION -
The name bhindi 2 pyaja essentially came from the onion 🌰 that is used in this recipe in 2 ways.
One in the diced form
And
Other in the finely chopped form.
Double the quantity of onion 🌰 gives it a name ' 2 pyaja '
Where do means 2 and pyaja means onion 🌰.

Whenever we wish to eat restaurant kind of food at home .We prepare Okra this way. This is a restaurant style and simple family recipe packed with a lot of flavors. This is the most ordered dish of restaurants. This North Indian dish made with okra , spices and lots of onions 🌰. This is a dry curry recipe made by stir - frying lady finger with twice the amount of onion 🌰 (2pyaja ) and spices.
This vegan dish is for sure going to please your family 👪
DEFINITION -
The name bhindi 2 pyaja essentially came from the onion 🌰 that is used in this recipe in 2 ways.
One in the diced form
And
Other in the finely chopped form.
Double the quantity of onion 🌰 gives it a name ' 2 pyaja '
Where do means 2 and pyaja means onion 🌰.

Read more
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Ingredients

30 minutes 🕑
🙋🙆🙋‍♀️
  • 500 gmbhindi or lady finger
  • for gravy
  • 2finely chopped medium sized onions 🌰
  • 2finely chopped medium sized tomatoes 🍅
  • Table spoonCooking oil
  • spices
  • Tea spoonRed pepper 🌶 powder
  • Tea spoonTurmeric powder
  • 2 Table spoonCoriander powder
  • Salt 🧂
  • For 2 onions 🌰/ 2 pyaja 🌰
  • Medium sized onion 🌰 cut in diced form
  • Medium sized tomato 🍅 cut in diced form
  • 3green chillies
  • TO CREATE NEW INNOVATIONS 💡 OR TEMPTING INGREDIENTS
  • table spoonchole masala
  • table spoonamchur powder
  • Garnishing
  • Chopped green coriander leaves 🍃
  • for frying bhindi or lady finger
  • 3 Table spoonCooking oil
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Steps

30 minutes 🕑
  1. 1

    Wash and cut lady finger properly and finely chopped onions 🌰 and tomatoes 🍅.

    A picture of step 1 of Bhindi 2 pyaja.
    A picture of step 1 of Bhindi 2 pyaja.
    A picture of step 1 of Bhindi 2 pyaja.
  2. 2

    Take a pan add cooking oil till heated add lady finger or bhindi to it. Stir- frying it, till it becomes cooked.

    A picture of step 2 of Bhindi 2 pyaja.
  3. 3

    Take a pan add cooking oil till heated add finely chopped onions 🌰 become light brown add finely chopped tomatoes 🍅 and then add red pepper 🌶 powder, turmeric powder, coriander powder and salt 🧂 on it

    A picture of step 3 of Bhindi 2 pyaja.
    A picture of step 3 of Bhindi 2 pyaja.
    A picture of step 3 of Bhindi 2 pyaja.
  4. 4

    Mix it well.

    A picture of step 4 of Bhindi 2 pyaja.
  5. 5

    Cover with lid and stirring it at regular intervals of time.

    A picture of step 5 of Bhindi 2 pyaja.
    A picture of step 5 of Bhindi 2 pyaja.
    A picture of step 5 of Bhindi 2 pyaja.
  6. 6

    CUT VEGETABLES IN DICE FOR 2✌ONIONS 🌰
    Cut onions and tomatoes in Diced form
    Take some green chillies for it.

    A picture of step 6 of Bhindi 2 pyaja.
    A picture of step 6 of Bhindi 2 pyaja.
    A picture of step 6 of Bhindi 2 pyaja.
  7. 7

    When gravy releases oil or oil appears on it surface separately then
    ADD SPECIAL FEATURES FOR NEW INNOVATIONS 💡 THAT MADE IT DELICIOUS 😋
    Ie AMCHUR POWDER AND CHOLE MASALA POWDER.
    Mix it well.

    A picture of step 7 of Bhindi 2 pyaja.
    A picture of step 7 of Bhindi 2 pyaja.
    A picture of step 7 of Bhindi 2 pyaja.
  8. 8

    THEN
    STARTING RECIPE OF 2 ONIONS 🌰 OF 2 PYAJA 🌰
    Put diced form cut onions 🌰, tomatoes 🍅 and green chillies to it. That cutting process described in step 6.
    Mix it well.
    Cook on a medium flame 🔥 for a minute.
    TASTE-NOT COOK MORE B'COS IT GIVES CRUNCHY TASTE TO ENHANCE ITS TASTE AND MAKE VERY DELICIOUS. 😋

    A picture of step 8 of Bhindi 2 pyaja.
    A picture of step 8 of Bhindi 2 pyaja.
  9. 9

    Add fried lady finger or bhindi to it.mix it well.
    ENJOY WITH CHAPATIS, PARATHA OR POORI.👩‍🍳🥘😋🧡🌸🌺🦚🥀🦋🦜🌹🧡😍💐👌👍

    A picture of step 9 of Bhindi 2 pyaja.
    A picture of step 9 of Bhindi 2 pyaja.
    A picture of step 9 of Bhindi 2 pyaja.
  10. 10

  11. 11

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Copied!

👑ADV. POOJA🤴 RAJVANSHI ⚖
👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333
on May 20, 2023 10:24
I'M ADV.POOJA RAJVANSHI ⚖ MSC ZOOLOGY 🦁🐒🦚🦜🦢🦅🕊🐞🦋🐌🐚🐛🐠 AND LLB ⚖I joined cooking classes course from JAGAN POLYTECHNIC INSTITUTE WHERE KAMLESH MAM TAUGHT ME LOVINGLY.There are 2 types of food, I'm cookingI'm using (1.) SIMPLE METHODS i.e. less SPICES and SEASONINGS for maintaining NATURAL TASTE of FOOD and VEGETABLES so DISHES HAVE THEIR NATURAL TASTE ,BUDGET FRIENDLY AND TIME SAVING ⏲.BUT(2.) FOR SPECIAL DISHES EXAMPLE PANEER, NAVRATN KORMA, KOFTAS, PANEER DO PYAJA etc.(3.) FOR NEED OF SOME DISHES EXAMPLE STUFFED CAPSICUM, STUFFED BRINJAL, PEAS TOMATO🍅 CURRY, BHINDI DO PYAJA etc.FOR SUCH SPECIAL DISHES I'M USING SEASONINGS AND HEAVY GRAVY FOR MAKING FOOD.I'M YOUR FRIEND POOJAINVITES YOU 🥰🧡⚘💐👍AND WELCOMES YOU🥰🧡🌹💐👍 TO MY PROFILE AND LET'S ENJOY WITH ME AND MY DISHES 🥰🧡🌸🌺🌹⚘💐👍MY SLOGANS 🥰🌸🌺🌹💐COOK FOR LOVE ❤ 😍 💖 ❣ 🥰🌹💐COOK WITH LOVE ❤ 😍 💖 ❣ 🥰🌹💐WITH LOVE AND REGARDS 👩‍🍳🥘 🥰🧡⚘🌺🌹🏵🌻🥀🌺🌹💐👌👍👩‍🍳🥘🍚🍽🌼🥀🌷🌸😅🤣😂😍🧡😍🥰👨‍👩‍👦‍👦🧡😍🥰👌👍
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