Shakshuka is a middle eastern dish of eggs poached in a spicy tomato sauce. This one uses canned tomatoes and spicy flavours my 5 men love. (I don't measure when I cook, so amounts are approximations.)

Versatile and easy to prepare, this tomato-sauce & egg dish will whet the appetite of even the most discerning of foodies. Bon-apetit! :)

Different types of Shakshuka has became a fun new pursuit for me. It’s clean, healthy , so versatile and super quick.Shakshuka is often made with eggs as the protein that are gently poached in a simmering mixture of tomatoes, bell peppers, onions, and garlic. A few warm spices and some fresh herbs complete this satisfying one-skillet dish. I like to make this dish my own and you should too!My wife loves seafood of all types. So this is what I came up with. Hope it inspires you.

A spicy egg dish, traditionally eaten for breakfast in Israel but perfect for a quick dinner time meal.It is really mind blowing how many recipes for eggs exist in the world. I got my inspiration to create something more than just boiled eggs by visiting https://www.cuisinevault.com/how-to-cook-eggs/. It's a page for all the true egg lovers out there!

The shakshuka is a common middle eastern dish and is quite easy to make. It makes great hangover food and is basically a blank page to whatever you might want to add to it. I personally add tons of cheese, but you can use whatever's in your fridge! I'd suggest trying the basic recipe as it's listed here before changing it though. It's a great dish to make with kids! They love how colourful it is and that ypu can eat it with bread with your hands. I do have to warn you - it's highly addictive!

#Egg The easy peasy middle eastern breakfast can be made even more healthier by adding more veggies. It’s a heart warming soul food for the entire family

A wonderfully rich Mediterranean breakfast dish published in NYTimes. I married this with a similar version with a twist from Layla Al Dabean Zawaider and added mushroom, sun-dried tomato and leek.'Too much of a good thing is never enough! 'A tasty brunch for a nephew off to play volleyball! Go team Bundaberg!

simple dish that doesn't require micheline star skills.. my type of dish ;)

This the Shakshuka from labanon way .The egg got vitamin Iron

After a long day of work and after school activities I was looking for some quick healthy recipe for my family for dinner.So I adopted the Arabian Shakshuka and modified it for our Bangladeshi palate. The boys loved it with rice.