Spinach fritters

Name: Spinach fritters
Total time: 600 s
Cuisine: British
Ingredients: 400 grams baby spinach, chopped; 1 1/2 yellow onion, chopped fine; Garlic, 4 cloves, crushed; 100 grams parmesan cheese, grated; 3 tbls almond flour; 3 eggs, large; 50 grams Butter,; 1/2 tsp Salt,; 1/4 tsp Pepper; Olive oil spray, pam

silvana @cooksketo

Spinach fritters

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Ingredients

10 min

400 gramsbaby spinach, chopped
1 1/2yellow onion, chopped fine
Garlic, 4 cloves, crushed
100 gramsparmesan cheese, grated
3 tblsalmond flour
3eggs, large
50 gramsButter,
1/2 tspSalt,
1/4 tspPepper
Olive oil spray, pam

Saved

Steps

10 min

1

Melt butter in pan, add onions until transparent. Add garlic, stir 1 or 2 minutes
2

Add chopped spinach by handfuls, until wilted. Set aside and let cool
3

In large bowl mux together parmesan cheese, almond flour, 3 eggs, salt, pepper.
4

Incorporate spinach mix to wet mix, and blend.
5

Meanwhile, heaten ninja grill on air-fry.
6

Pad cooking pan with paper and spray oil. Add mixture by spoonful. Flatten each spoonful. Lightly spray on top of each fritter.
7

Cook on air-fry around 5 minutes or till golden. Flip, lightly spray on top, and cook another 5 minutes or till golden
8

If not golden, flip again and cook another couple of minutes