Gobindobhog rice masala khichdi
Steps
- 1
Take a mixing bowl take rice and dal and wash it properly and keep it aside
- 2
Heat up the oil in cooker add jeera curry leaves green chilli and hing
- 3
Add onion and garlic
- 4
Add potato in it and saute for 2-3 minutes
- 5
Add all the spices and salt in it and saute for 30 seconds
- 6
Now add dal and rice and water in it
- 7
Now put the led and make 3 whistles
Mix slightly and serve - 8
Enjoy with salad and raita
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