My keto sugar free strawberry jelly/jello fluff/mousse 🍓🍨

Name: My keto sugar free strawberry jelly/jello fluff/mousse 🍓🍨
Total time: 14400 s
Yield: 4-6 servings
Cuisine: British
Ingredients: 250 ml double cream; 1 pack Hartley sugarfree strawberry jello/jelly; 1 cup boiling water; 3/4 cup iced water; 1/2 tbsp splenda optional; 1/2 cup frozen strawberries; 1/2 frozen raspberries

mandy @mandyoh20

Great treat for anyone missing a sugary snack,even on a low carb keto lifestyle #keto #lowcarb #dessert #strawberry #jellojelly#fluff

mandy @mandyoh20

Great treat for anyone missing a sugary snack,even on a low carb keto lifestyle #keto #lowcarb #dessert #strawberry #jellojelly#fluff

Saved

Ingredients

4 hours

4-6 servings

250 mldouble cream
1 packHartley sugarfree strawberry jello/jelly
1 cupboiling water
3/4 cupiced water
1/2 tbspsplenda optional
1/2 cupfrozen strawberries
1/2frozen raspberries

Saved

Steps

4 hours

1

Boil water and place 1 cup in heatproof bowl,add jelly sachet and mix for 2 mins
2

Add 3/4 cup iced water and mix until ice melts,set aside
3

In a separate bowl beat double cream and splenda until soft peaks form
4
5

Now add cooled jelly mixture to cream and beat for a further minute
6

Transfer into an airtight container
7

Put some of the berries in mow,and reserve some for serving
8

Refrigerate for at least 4 hours or overnight
9

Scoop out and top with more berries and.....enjoy