Indian style tandoori mayo masala sandwich

Name: Indian style tandoori mayo masala sandwich
Total time: 1200 s
Yield: 1 sandwich
Cuisine: Indian
Ingredients: 3/4 cup corn, boiled; 1 potato, boiled & cubed; 1 t.sp onion, chopped; 1 t.sp tomato, chopped; 1 t.sp capsicum, chopped; 2 tb sp Tandoori mayo; 1 t.sp amul butter; 1/2 t.sp red chilli pwd; 1 t.sp coriander-cumin seeds pwd; 1 t.sp spicy green chutney; 2 tb sp Tandoori mayo; 1 t.sp dried fenugreek leaves (kasuri methi); 2 bread slices; 1 t.sp oil; 1/4 t.sp cumin seeds; Salt to taste; Tomato ketchup to serve

Bina Samir Telivala @Bina_Samir

#goldenapron23
#week4
#tandoorimayonaise
This is an Indian style mayo sandwich which we make regularly on movie nights & enjoy it while watching one of our favourite movies . You can assemble it prior to movie & toast it in hand toaster when you want .Its a very handy one meal dish that leaves you full for

Bina Samir Telivala @Bina_Samir

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Ingredients

20 minutes

1 sandwich

3/4 cupcorn, boiled
1potato, boiled & cubed
1t.sp onion, chopped
1t.sp tomato, chopped
1t.sp capsicum, chopped
2 tbsp Tandoori mayo
1t.sp amul butter
1/2t.sp red chilli pwd
1t.sp coriander-cumin seeds pwd
1t.sp spicy green chutney
2 tbsp Tandoori mayo
1t.sp dried fenugreek leaves (kasuri methi)
2bread slices
1t.sp oil
1/4t.sp cumin seeds
Salt to taste
Tomato ketchup to serve

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Steps

20 minutes

1

Keep all the ingredients ready.
2

Take oil in a pan & saute cumin seeds till cumin seeds splutter. Add onion, capsicum & tomatoes & saute well. Add boiled corn & potatoes & mix.
3

Add Tandoori mayo & Tomato Ketchup. Add dried fenugreek leaves & mix.Cook for 2-3 minutes & remove in a bowl.
4

Assemble : Apply butter on 2 bread slices. Also apply spicy green chutney on both the slices. Now put generous amount of stuffing on 1 slice of bread. Cover with another bread slice.
5

Apply butter on both the top & bottom sides of the bread. Now toast this sandwich in a hand toaster. Remove in a plate & serve with tomato ketchup.