Chickpea flour cheela

Name: Chickpea flour cheela
Total time: 900 s
Cuisine: Indian
Ingredients: 1 cup checkpea flour; Salt, Chilli, haldi, coriander & amchur powder; 2 table spoon Oil; For stuffing; Paneer, onion & bell pepper mix half cup

renu bhasin @Renu_24467330

#FWF #checkpea #cheela Chickpea flour is gluten-free, and has lots of protein and fiber. This makes them a great choice for vegans.

renu bhasin @Renu_24467330

#FWF #checkpea #cheela Chickpea flour is gluten-free, and has lots of protein and fiber. This makes them a great choice for vegans.

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Ingredients

15 minutes

1 cupcheckpea flour
Salt, Chilli, haldi, coriander & amchur powder
2 table spoonOil
For stuffing
Paneer, onion & bell pepper mix half cup

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Steps

15 minutes

1

Take checkpea flour, add dry spices & 2,3 drops of oil. Now make thin paste or ghol.
2

Paneer & other ingredients mix in a bowl. Add light dry spices & make stuffing.
3

Pre heat tva, grease it with oil. Now make thin flat cheela. Roast it on both sides.
4

Now stuff it with stuffing. Best breakfast for everyone.