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Marcelle’s Knock Your Knockers Off Pot Pie
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A picture of Marcelle’s Knock Your Knockers Off Pot Pie.

Marcelle’s Knock Your Knockers Off Pot Pie

Sebastian Bruck
Sebastian Bruck @seabass

Marcelle’s Knock Your Knockers Off Pot Pie

Sebastian Bruck
Sebastian Bruck @seabass
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Ingredients

45min
4-6 servings
  • Filling
  • 2Ibs Chicken
  • 2Stocks Celery
  • 1-1.5 CupsCarrots
  • 1/2Onion
  • 2 CupChicken Broth
  • 1 CanCream of Chicken Soup (10.75oz)
  • Crust
  • 1 StickButter
  • 1/2 TeaspoonBlack Pepper
  • 1 TeaspoonSalt
  • 1 CupSelf-Rising Flour
  • 1 CupButtermilk
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Steps

45min
  1. 1

    Cook chicken and veggies together until done.

  2. 2

    Preheat oven to 400

  3. 3

    Add stock, cream of chicken, to pan with chicken and veggies. Cook together.

  4. 4

    Mix together ingredients for crust on the side.

  5. 5

    Add chicken base to pyrex pan, crust batter on top.

  6. 6

    Bake @ 400 for 25-30 minutes.

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Copied!

Sebastian Bruck
Sebastian Bruck @seabass
on October 02, 2023 22:09

Comments

Chris Gan
Chris Gan @ChrissyAlpha
October 04, 2023 15:31
Just reading this recipe knocked my knockers clean off
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Keywords

Pie Onion Buttermilk Pepper Celery Butter Carrot Chicken

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