Samak rice

Name: Samak rice
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/4 cup samak rice; 1/2 cup cut bottel gourd; 2-3 green chillies; 1/2 tbsp ghee; 1 tsp cumin seeds; Salt to taste; Water as per requirement

Chetana Bhojak @chetnab_26657014

मुंबई

#NDS
#SAMAKRICE
#navratri _special

samak rice is not a grain but wild seeds, which is why it is preferred during festivals to prepare foods for fasting. They are tiny, cream-coloured and round grains and smaller in size than rice grains. The texture is similar to semolina and broken wheat and tastes like broken rice.
Samak rice is packed with fiber, protein and micronutrients like zinc and iron and has an abundance of health benefits.

#NDS
#SAMAKRICE
#navratri _special

Chetana Bhojak @chetnab_26657014

मुंबई

#NDS
#SAMAKRICE
#navratri _special

Saved

Ingredients

15 minutes

2 servings

1/4 cupsamak rice
1/2 cupcut bottel gourd
2-3green chillies
1/2 tbspghee
1 tspcumin seeds
Salt to taste
Water as per requirement

Saved

Steps

15 minutes

1

Soak some samak rice for 30 minutes and chop up bottel gourd and 2-3 green chillies.
2

In a pan heat up some ghee and add cumin seeds then chopped bottel gourd and chillies and salt to taste
3

Once the bottel gourd are slightly cooked add soaked samak rice and equal amount of water to the pan
cook for 10-15 mins
4

Once your samak rice is cooked serve it hot
5