Cooking Instructions
- 1
Wash well the fish,remove inwards and scale it.
- 2
Pst it dry,and place in a steamer.
- 3
Place ginger slices and stalk of spring onion on top.
- 4
Boil water in the steamer and steam fish for 10 mins.
- 5
After that,open the lid place the leaves of spring onion on top.And the soy sauce.
- 6
Simmer the cooking oil in another pan and pour over the fish.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Ginger Soy Steamed Pompano Ginger Soy Steamed Pompano
This recipe for Ginger Soy Steamed Pompano Fish. Steaming the fish is a healthy cooking technique that gives it a delicious, clean-taste while keeping it moist.
-
-
Broiled Pampano Broiled Pampano
There's a lot of nice fish available here and while a fish like this Pampano really needs to be grilled over charcoal, broiling it is the next best thing. It seems to need next to no seasoning. 🐟
-
Steamed White Pomfret in Superior Soy Sauce Steamed White Pomfret in Superior Soy Sauce
White Pomfret is very delicious and expensive too! A must have dish in a 8 course Chinese dinner.
-
-
More Recipes
https://cookpad.wasmer.app/us/recipes/17161994
Comments