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Minty Dahi Baray
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A picture of Minty Dahi Baray.

Minty Dahi Baray

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833

Minty Dahi Baray

Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
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Ingredients

  • 1 cupMaash daal
  • 1 tbspGarlic
  • 1Onion
  • 1 tspGinger
  • 1 tspChilli powder
  • 1 pinchBaking soda
  • 3 cupsYoghurt
  • 1 tspDried mint
  • 2Green chillies
  • Dahi bara masala as desired
  • Oil to fry
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Steps

  1. 1

    Soak daal overnight with baking soda.

    A picture of step 1 of Minty Dahi Baray.
  2. 2

    Grind the daal with onion into a smooth paste.

    A picture of step 2 of Minty Dahi Baray.
  3. 3

    Mix ginger,garlic,salt and chilli powder in daal and leave it to rest for 1 hour.

    A picture of step 3 of Minty Dahi Baray.
  4. 4

    Heat oil in a wok.

    A picture of step 4 of Minty Dahi Baray.
  5. 5

    Put spoonfuls of mixture and fry till light golden.

    A picture of step 5 of Minty Dahi Baray.
  6. 6

    Soak the fritters in luke warm water till tender.

    A picture of step 6 of Minty Dahi Baray.
  7. 7

    Mix together yoghurt,salt,mint,green chillies and dahi bara masala.

    A picture of step 7 of Minty Dahi Baray.
  8. 8

    Mix together yoghurt and fritters.

    A picture of step 8 of Minty Dahi Baray.
  9. 9

    Serve straight away.

    A picture of step 9 of Minty Dahi Baray.
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Surhaan Tahir Wafai
Surhaan Tahir Wafai @cook_30184833
on December 17, 2023 16:07

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