Left over potato stuffe paratha

Name: Left over potato stuffe paratha
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 3 left over boiled potatoes; 1 tsp chill flakes; 1 tsp garam masala; 1 lemon juice; 2 tsp sugar; 1.5 tsp salt; 2 tsp ginger chilli paste; 2 tsp ginger chilli paste; Ghee or oil; 2 cup whole wheat flour; 1.5 tsp salt; 2 tsp oil; Water as required

pinal Patel @Vaibhavi5592

નડિયાદ

#Goldenapeon23
#week25

pinal Patel @Vaibhavi5592

નડિયાદ

#Goldenapeon23
#week25

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Ingredients

30 minutes

2 people

3left over boiled potatoes
1 tspchill flakes
1 tspgaram masala
1lemon juice
2 tspsugar
1.5 tspsalt
2 tspginger chilli paste
2 tspginger chilli paste
For paratha dough
Ghee or oil
2 cupwhole wheat flour
1.5 tspsalt
2 tspoil
Water as required

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Steps

30 minutes

1

Grate the boiled potatoes,
2

Add chilli flakes, garam masala, lemon juice, sugar, ginger chilli paste, salt chopped green coriander
3

Mix it well
4

Take whole wheat flour, add salt, oil,mix and make dough using 1.25 Cup of water knead dough well
5

Make dough ball size ball, use dru flour and roll in to puri,place stuffing on puri.
6

Cover it and roll it gently, put paratha on heat tawa, roast both side with ghee or oil, cook paratha on medium flame,
7

Serve Hot potato stuffe paratha with curd and green coriander, garlic chutney, it's very tasty