Sweet potato kheer

Name: Sweet potato kheer
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 500 ml milk; 250 g (2 pieces) sweet potato; 2 tbsp of ghee; 1 tbsp of milk powder; 2 tbsp sugar; 2 tbsp dry fruits chopped; 8-10 strands saffron (soaked in milk); 1/4 teaspoon cardamom powder; 2 pinches mace powder

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

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#sweet_potato
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Sweet Potatoes are rich in vitamins, minerals, antioxidants, and fiber. Not to mention, they provide a number of health benefits and are easy to add to your diet.Sweet Potato Kheer is a rich and creamy dessert made with sweet potato, milk and sugar as main ingredients and with a nice flavor of cardamom dry fruits and saffron.

Keshma Raichura @Keshmaraichura_1104

Dwarka ,Gujrat -361335

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Ingredients

30 minutes

3 servings

500 mlmilk
250 g (2 pieces)sweet potato
2 tbsp of ghee
1 tbsp of milk powder
2 tbspsugar
2 tbspdry fruits chopped
8-10 strandssaffron (soaked in milk)
1/4 teaspooncardamom powder
2 pinchesmace powder

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Steps

30 minutes

1

First of all heat the milk on low flame. Take the other side of the sweet potato in the cooker, boil it for 1 whistle. Now peel and grate it.
2

Now add milk powder and sugar to the milk. Mix well,stir for few seconds. Heat the ghee in a pan and saute the grated sweet potato for 2-3 minutes.then add it to the milk.
3

Now after adding the grated sweet potato, let the milk boil for 10 minutes. Keep stirring in between. Then add the dry fruits, cardamom, saffron and mace powder.
4

Farali Shakkariya Ni Kheer (sweet potato kheer) is ready. It can be served hot or cold.