Take all the dal mixture wash it well

Put all dal in pressure cooker in low flame for 3 whistle

Add 1 tsp red chilli powder, turmeric powder, salt, sugar this all ingredients in boiled dal

Now take Vessel Put 1 tsp oil, half tsp mustard seeds and cumin seeds, cloves, cassia pieces, onions, tomatoes pieces
Than put this on dal
Put it low flame for 5 minutes
Than put Sambhar masala and garam masala