Rice Croquettes to Rescue Failed Rice ★ Easy ★

Name: Rice Croquettes to Rescue Failed Rice ★ Easy ★
Yield: Serves about 3 servings
Ingredients: 300 grams failed rice; 1 tablespoon ketchup; 1 cube bouillon; 2 pieces processed cheese; as needed Breadcrumbs,

ピｯｺﾛコﾛ @cook_40074574

Celebrating a trending topic! Rescue rice that's become too soft or too hard from being kept warm. It turns into something like creamy croquettes!
The origin of this recipe: My mother-in-law had a mishap with the rice cooker, resulting in five cups of very hard rice... I created this recipe to find a solution. (^^;

ピｯｺﾛコﾛ @cook_40074574

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Ingredients

Serves about 3 servings

300 gramsfailed rice
1 tablespoonketchup
1 cubebouillon
2 piecesprocessed cheese
as neededBreadcrumbs,

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Steps

1

If the rice is too hard, cook it until it becomes soft like porridge. Cut each piece of cheese into six pieces (total of 12 pieces). This is what I used this time.
2

Mix the soft rice with ketchup and bouillon. (If using a bouillon cube, crush it before adding. Granulated bouillon is convenient!)
3

Wet your hands and shape the rice into balls, placing a piece of cheese in the center and wrapping it up.
4

Coat the rice balls with breadcrumbs and fry in oil at 350°F until golden brown. Done! ★