Smoked Salmon Roses Flower Field Chirashi-zushi

I made this to bring to a party. I used store-bought items, so I was able to make this quickly. It is a good idea to make the roses on top of a plate.
If you don't have an 18 cm diameter sushi mold, you can also use a cake pan! I will leave the decorating up to you. For about 10 servings. Recipe by vivianstyle
Smoked Salmon Roses Flower Field Chirashi-zushi
I made this to bring to a party. I used store-bought items, so I was able to make this quickly. It is a good idea to make the roses on top of a plate.
If you don't have an 18 cm diameter sushi mold, you can also use a cake pan! I will leave the decorating up to you. For about 10 servings. Recipe by vivianstyle
Steps
- 1
Cook the rice as normal, and mix in the Sushi-taro to make the sushi rice.
- 2
1) Sweeten the eggs, cook, and crumble in the pan. 2) Microwave the snow peas for about 2 minutes, and cut into thin strips. 3) Boil the carrots in sugar water to sweeten.
- 3
Place the sushi rice into an 18 cm sushi mold. Arrange the snow peas into the center as eye-catching leaves.
- 4
Place the smoked salmon onto a plate, and wrap it up from the center into a rose shape.
- 5
Decorate beautifully, and it is done.
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