A Hearty Dish! Stamina Pork Rice Bowl

Name: A Hearty Dish! Stamina Pork Rice Bowl
Cuisine: American
Ingredients: 1 bowlful for each serving Warm cooked rice; 300 grams Thinly sliced pork; 3 medium Onion; 90 ml ○Soy sauce; 70 ml ○Mirin; 45 ml ○Sake; 2 tbsp ○Sugar; 150 ml ○Water; 1 clove ○Grated garlic

cookpad.japan @cookpad_jp

This is a family recipe that I perfected through trial and error.

There is just a hint of garlic. Recipe by Pukuttopukumaru

This is a family recipe that I perfected through trial and error.

There is just a hint of garlic. Recipe by Pukuttopukumaru

cookpad.japan @cookpad_jp

This is a family recipe that I perfected through trial and error.

There is just a hint of garlic. Recipe by Pukuttopukumaru

This is a family recipe that I perfected through trial and error.

There is just a hint of garlic. Recipe by Pukuttopukumaru

Saved

Ingredients

1bowlful for each serving Warm cooked rice
300 gramsThinly sliced pork
3 mediumOnion
For the simmering sauce:
90 ml○Soy sauce
70 ml○Mirin
45 ml○Sake
2 tbsp○Sugar
150 ml○Water
1 clove○Grated garlic

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Steps

1

Cut the onions into thin wedges. Cut the pork into 5 cm pieces.
2

Heat vegetable oil in a deep pot, and sauté the pork. Add the onions once the pork has changed color, and sauté some more.
3

Once the onions have wilted, add all of the ○ broth ingredients, and boil down. Turn off the heat once half of the broth has evaporated.
4

Scoop rice into a rice bowl, then ladle Step 3 with the broth. Top with white sesame to taste.