Preheat oven to 375* Fahrenheit

Beat butter, granulated sugar, brown sugar and vanilla extra large mixer bowl until creamed. Combined baking soda flour and salt in a small bowl.

Add eggs, one at a time, beating well after each addition into the mixer.

Slowly add in flour mixture to the mixer. Stir in the chocolate chips.

Place the batter into small round balls on a greased cookie sheet. Bake from 9 to 11 minutes or until golden brown. Let sit on tray 1 minute then transfer to baking rack until cool. Store in airtight container.