Here are the ingredients:

In a pot, combine the rice, water, vanilla, and cinnamon.

Cover and bring to a boil. Once it starts boiling, lower the heat and let it simmer for 15 minutes.

Then add the milk and sweetened condensed milk. Stir and cook for another 5 minutes.

It can be eaten hot or cold. Serve in individual cups, and top with lemon zest and walnuts. Delicious!