Japan

From ゆうへい♡'s kitchen in Japan.

Originally published on Cookpad Japan as もやしと牛肉の焼きうどん, with US measurements.

A picture of Stir-Fried Udon with Bean Sprouts and Beef.

Stir-Fried Udon with Bean Sprouts and Beef

ゆうへい♡ @cook_40227418

This is a filling dish! I created this recipe when I was low on money and wanted something cheap, tasty, and easy to make. You can make it for less than $1!

This is a filling dish! I created this recipe when I was low on money and wanted something cheap, tasty, and easy to make. You can make it for less than $1!

Stir-Fried Udon with Bean Sprouts and Beef

ゆうへい♡ @cook_40227418

This is a filling dish! I created this recipe when I was low on money and wanted something cheap, tasty, and easy to make. You can make it for less than $1!

This is a filling dish! I created this recipe when I was low on money and wanted something cheap, tasty, and easy to make. You can make it for less than $1!

Saved

Ingredients

Serves 1 serving

3.5 oz (100 g)beef
1 bag(about 7 oz/200 g) bean sprouts
2 packsudon noodles
As needed, your favorite sauce (such as okonomiyaki sauce or yakisoba sauce)

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Steps

1

Prepare the udon noodles, beef, bean sprouts, and your favorite sauce.
2

Stir-fry the beef.
3

Add the bean sprouts and stir-fry.
4

Add the udon noodles and stir-fry everything together.
5

Season with your favorite sauce and serve.

Saved

Cooksnaps

Saved

ゆうへい♡

ゆうへい♡ @cook_40227418

Published in the US on September 07, 2025 14:01

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beef yaki udon

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Keywords

Stir Fry Beef Bean Sprout Noodle

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