I love using sweet potato in cream stews. I also wanted a recipe that I could make quickly since I have small children.Add more wiener sausages to add volume. Bacon also goes well in this soup! Recipe by kinasuke

This is an adaptation of a recipe from The Explorers Journal, which is a hiker/explorer quarterly I picked up at a Fjallraven store, where my husband bought a raincoat. The original recipe called for "rock tripe" as the protein, which is a mushroom that can be gathered while hiking, as a survival soup. How hikers would source the chicken stock, brown sugar, vinegar etc. I don't know.

I watched Japanese celebrity fortune teller Kazuko Hosoki make this on TV the other day and it looked delicious, but the only ingredient I remembered was sake, so I came up with my own version.I never used sake when stewing sweet potatoes before, so I was amazed at how it changed the favor. Recipe by Kyo-nyan

A delicious, hearty, and healthy sweet potato stew made in the crockpot (slow cooker). This stew is packed with sweet potatoes, carrots, peas, corn, tomatoes, beef, and plenty of seasoning!

I wanted to prepare a stew filled with the flavors of autumn. It's a variation on my "Vegetables and Miso Soy Milk Soup".Be sure to coat the ingredients well with the flour. If you coat well with flour, it won't form lumps. Recipe by Chobikoro

Don't let the simplicity of this meal fool you. It is packed full of delicious flavors that are sure to satisfy the heartiest of appetites. You will flip over the home-made tomato and sweet pepper sauce that the chunks of Grouper filet and potatoes swim in. Learn more at www.PeachDish.com.

This is a rich stew with juicy tendons that goes well with rice.You might feel the taste is a bit weak right after Step 4, but the flavor will concentrate as you boil it down. Stir gently as to not crush the daikon. If you're not using a pressure cooker, boil for 40 minutes. For 4 people. Recipe by LaLaHappy1

Adapted from a recipe I penned down from a YouTube video. My elder son does not fancy anything too spicy so this is a toned down version I made for their lunch box. I used a multi-purpose cooker / slow cooker

This is a great combination of a vegetarian stew that is sweet, nutty and creamy with tofu that has been marinaded in a variety of unusual hot spices . :flower :nod

My mother-in-law gave me some new harvest onions. I wanted to enjoy them whole, so I made soup out of them.You really can make a delicious sweet soup just using onion. Please give it a try.You can add any ingredients you have in your refrigerator. For 1 serving. Recipe by Ponie

I thought it would be cute to have whole onions in soup.Shallow scores in an X-form helps the onions absorb the flavor, and makes them easier to eat.I didn't add much seasoning, like salt and pepper, since I wanted to enjoy the flavor of the onions. But if it's too light, adjust the seasonings. Recipe by Himeichigo