Easy Fried Oysters Skewers (Kaki Fry Kushi Katsu) – Prep to Finish

Thank you for making this the #1 most searched recipe! Use small oysters for skewers.
Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).
Easy Fried Oysters Skewers (Kaki Fry Kushi Katsu) – Prep to Finish
Thank you for making this the #1 most searched recipe! Use small oysters for skewers.
Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).
Steps
- 1
Rub the oysters with salt and flour, then rinse several times with fresh water. Drain in a colander.
- 2
Coat the oysters thoroughly with flour.
- 3
Using chopsticks, dip the oysters well in beaten egg.
- 4
Press panko breadcrumbs onto the oysters. For small oysters, thread 3 or 4 onto a skewer. Fry in oil at 340°F (170°C) for 3 minutes.
Keywords
Similar Recipes
More Recipes
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Anda Ghotala (Surat Street Food)
Bethica Das
-

Cluelesskitty
-

Bina Anjaria
-

Soft Pancakes for a Slow Morning 🥞
AllDay Meal
-

Deepa Rupani
-

Long Island NY Foodie
-

Beef Ribs in an Electric Pressure Cooker
StephieCanCook
-

Oat bread microwaved easiest and healthiest recipe ever ! Very quick
Healthy Geri recipes and more!
-

Ayam rica-rica (madonese spicy chicken)
Nadhia Salsabila
-

Modernafricankitchen
-

Sanchita Mittal
-

Senior
-

Vinita Jain
-

Sojar Pawar
-

Sanele Makhoba
-

Priya Vicky Garg
-

Modernafricankitchen
-

NadyaJoyce
-

Ichhika Srivastav















