Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as 簡単！カキフライ☆串カツ(下処理～)

Easy Fried Oysters Skewers (Kaki Fry Kushi Katsu) – Prep to Finish

Name: Easy Fried Oysters Skewers (Kaki Fry Kushi Katsu) – Prep to Finish
Cuisine: American
Ingredients: 1 package oysters; As needed all-purpose flour, eggs, panko breadcrumbs (for coating); 1 little all-purpose flour, salt (for prepping oysters)

だんどり亭 @dandori

Thank you for making this the #1 most searched recipe! Use small oysters for skewers.

Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).

Thank you for making this the #1 most searched recipe! Use small oysters for skewers.

Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).

だんどり亭 @dandori

Thank you for making this the #1 most searched recipe! Use small oysters for skewers.

Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).

Thank you for making this the #1 most searched recipe! Use small oysters for skewers.

Recipe background:
Most of my oysters were small, so I decided to try making oyster skewers (kushi katsu).

Saved

Ingredients

1 packageoysters
As neededall-purpose flour, eggs, panko breadcrumbs (for coating)
1little all-purpose flour, salt (for prepping oysters)

Saved

Steps

1

Rub the oysters with salt and flour, then rinse several times with fresh water. Drain in a colander.
2

Coat the oysters thoroughly with flour.
3

Using chopsticks, dip the oysters well in beaten egg.
4

Press panko breadcrumbs onto the oysters. For small oysters, thread 3 or 4 onto a skewer. Fry in oil at 340°F (170°C) for 3 minutes.

Saved

Cooksnaps

Saved

だんどり亭 @dandori

Published in the US on September 06, 2025 14:01

サステナWAVE,ヒルナンデス,相葉マナブ他出演。ノンストップ,めざましTV,ZIP他レシピ採用…ダイエットやからだに良いレシピを心掛けています。つくれぽアレンジ大歓迎です♪ インスタ https://www.instagram.com/dandoritei/ 2015年PR大使就任。2018年新作レシピ投稿数1位。 by だんどり

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