ラーメン屋さん直伝 簡単 ねぎと卵の炒飯 
Easy Fried Rice with Green Onions and Eggs from a Ramen Shop
It's simple, but I think it tastes close to the fried rice you get at a restaurant.
If you have it, you can add char siu or other ingredients.
The origin of this recipe
I was taught by a ramen shop how to make delicious fried rice at home. They said this method takes into account the difference in heat power between home and restaurant kitchens.
Easy Fried Rice with Green Onions and Eggs from a Ramen Shop
It's simple, but I think it tastes close to the fried rice you get at a restaurant.
If you have it, you can add char siu or other ingredients.
The origin of this recipe
I was taught by a ramen shop how to make delicious fried rice at home. They said this method takes into account the difference in heat power between home and restaurant kitchens.
Cooking Instructions
- 1
In a frying pan, add vegetable oil and half of the green onions. Cook over medium heat for about 3 minutes to make aromatic oil.
- 2
Once the aromatic oil is ready, add beaten eggs and lightly stir to scramble.
- 3
Add all the rice and mix by cutting through it.
- 4
Add the ingredients marked with ○ and mix slightly to fry the rice.
- 5
Add the green onions and mix.
- 6
Place the rice in a bowl, then invert it onto a plate to serve.
- 7
- 8
※ Just a note, I've started Twitter and Instagram.
If you like, please search and follow 【うつわから×やすだ】.
- 9
2019.07.10
This recipe became a topic of conversation.
Thanks to everyone who sent feedback and used this recipe.
- 10
2019.09.18
Ranked in the top 10 of popular searches.
Thank you.
- 11
2019.09.27
Became number 1 in popular search rankings.
Thanks to everyone.
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