Vegetable Broken Wheat khichdi

Name: Vegetable Broken Wheat khichdi
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/4 bowl broken wheat; 1/4 bowl moong dal split and chhilka mix; 2 bowls Water; 1 tb spoon ghee; 1/4 tsp cumin seeds; 1/4 tsp mustard seeds; 1/4 bowl peas; 1 tomato; 1/2 onion; 1 potato; 1/4 tsp salt; 1/4 tsp turmeric powder; 1/4 tsp Red chilli powder; 1/4 tsp black pepper powder; 1 tb spoon chopped coriander leaves

Aruna Thapar @Arunathapar27

New Delhi

#ga24 #andhraPradesh #broken wheat
Khichdi recipe made with rice, dal and spices is a super comforting one pot Indian meal. Dal khichdi is delicious, nourishing and healthy.

Aruna Thapar @Arunathapar27

New Delhi

#ga24 #andhraPradesh #broken wheat
Khichdi recipe made with rice, dal and spices is a super comforting one pot Indian meal. Dal khichdi is delicious, nourishing and healthy.

Saved

Ingredients

15 minutes

2 servings

1/4 bowlbroken wheat
1/4 bowlmoong dal split and chhilka mix
2 bowlsWater
1 tbspoon ghee
1/4 tspcumin seeds
1/4 tspmustard seeds
1/4 bowlpeas
1tomato
1/2onion
1potato
1/4 tspsalt
1/4 tspturmeric powder
1/4 tspRed chilli powder
1/4 tspblack pepper powder
1 tbspoon chopped coriander leaves

Saved

Steps

15 minutes

1

Wash and soak broken wheat and moong dal separately for 10 minutes.
2

Peel wash and chop potato, onion and tomato. Wash peas.
3

Heat ghee in a pressure cooker. Add cumin seeds and mustard seeds, when they splutter add dal and broken wheat.
4

Saute for 5 minutes till aromatic.
5

Add chopped vegetables, salt, red chilli powder and turmeric powder and mix well.
6

Saute for 2 -3 minutes while stirring. Add water and close the lid and pressure cook till 3 whistles. Let pressure release automatically.
7

Serve hot with raita and salad garnished with chopped coriander leaves.