Originally published on Cookpad Japan as 業スー むき枝豆de簡単♡ペペロン枝豆
Easy Garlic Edamame with Frozen Shelled Edamame

noripetit @noripetit
Without the pods, the flavor really soaks in, making it delicious! A simple snack that goes great with beer. Scoop it up with a spoon and enjoy. The origin of this recipe: Using frozen shelled edamame from a wholesale supermarket.
Easy Garlic Edamame with Frozen Shelled Edamame
Without the pods, the flavor really soaks in, making it delicious! A simple snack that goes great with beer. Scoop it up with a spoon and enjoy. The origin of this recipe: Using frozen shelled edamame from a wholesale supermarket.
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