Mexican Beans & Rice

Name: Mexican Beans & Rice
Cuisine: American
Ingredients: 1 red onion; 2 cloves garlic; 1 medium red pepper; 4 tablespoons water; 2 cans mixed beans; 1 can sweetcorn; 2 cans chopped tomatoes; 2 tablespoons tomato puree; juice of 1 lime; 2 tablespoons ground cumin; 1/2 tablespoons smoked paprika; 1 teaspoon ground allspice; 1/4 grounded pepper; 2 1/2 teaspoons salt; 1 bunch fresh coriander; 1 cup rice

Mari @cook_3594050

Easy and delicious recipe taken from the World of the Happy Pear

Mari @cook_3594050

Easy and delicious recipe taken from the World of the Happy Pear

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Ingredients

1red onion
2 clovesgarlic
1medium red pepper
4 tablespoonswater
2 cansmixed beans
1 cansweetcorn
2 canschopped tomatoes
2 tablespoonstomato puree
juice of 1 lime
2 tablespoonsground cumin
1/2 tablespoonssmoked paprika
1 teaspoonground allspice
1/4grounded pepper
2 1/2 teaspoonssalt
1 bunchfresh coriander
1 cuprice

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Steps

1

Chop onion and garlic then cut red pepper
2

Put onion and garlic into a large saucepan with the water and cook on high heat for 5mins (add more water if necessary)
3

When onions are soft add red pepper and cook for 5 mins
4

Drain mixed beans and sweetcorn, rinse them and add to pan along with chopped tomatoes, tomato puree, lime juice, cumin, paprika, allspice, pepper and salt.
5

Mix everything and bring to boil then simmer in low hear for 5-10mins
6

Cook rice, chop coriander, add to beans and serve